Preparation time
20 minutes
Amount for
4 persons

Did you know?

Serve with white wine

For this recipe
we used

SPAGHETTI (SPAGHETTI)
Durum


Pasta with caviar

INGREDIENTS

  • Durum Spaghetti - 400g
  • butter - 100g
  • caviar - 6 tablespoons
  • juice of 1/2 lemon

PREPARATION

Cook pasta. Melt butter on steam, add caviar and lemon juice. Mix everything well with hot pasta. Add salt if necessary.

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